I just had a delicious new pizza this weekend--it was a white pizza with black olives and broccoli, and it was really awesome Has anyone else ever tried broccoli on a pizza, or any other unusual toppings?
(I know there's another pizza thread out there, but hopefully this is different enough, if not it's ok if this gets deleted)
(I know there's another pizza thread out there, but hopefully this is different enough, if not it's ok if this gets deleted)